Grill Safety 101 - Follow These 6 Safety Steps

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Grill Safety 101 – Follow These 6 Essential Tips

Published: February 20, 2019 at 5:00 PM

7-minute read | Grills

Gas grills are a staple for anyone who loves cooking over an open flame. Whether you're barbecuing steaks, vegetables, or even unique dishes, these grills bring families and friends together while offering that classic homemade flavor. But like any appliance involving high heat, they require careful handling to ensure safety.

As much as we enjoy the convenience and flavor of outdoor cooking, it's critical to approach gas grills with caution. Mishaps can happen easily if proper precautions aren’t taken. Here are six essential steps to grill safely every time.

1: Maintain Adequate Distance From Structures

While some recommend keeping your grill at least 10 feet away from your house, each model typically has its own specific guidelines. Always refer to the manufacturer’s instructions to avoid potential risks. Accidents—such as a kite accidentally landing on a hot grill—can happen unexpectedly, so staying prepared is key.

2: Store Flammable Materials Safely

Cooking outdoors can get messy, especially when dealing with sauces and greasy foods. While you might be used to having cleaning supplies nearby indoors, it’s best to keep paper towels and similar items far from the grill area. Fire safety should always be your top priority when using open flames.

3: Regularly Clean Your Propane Grill

One of the leading causes of grease fires is neglecting regular maintenance. Grease buildup on grates and burners can lead to dangerous flare-ups. Make it a habit to scrub the grates with a sturdy wire brush after cooling down, and remove any debris around the burners. Pay special attention to the burner tubes; blocked airflow can disrupt even cooking temperatures.

Don’t forget to clean the grease tray too! These trays collect fats and oils that could spill onto the gas line or tank if left unchecked. Most models allow easy removal for cleaning purposes.

4: Inspect Fuel Lines Regularly

Before firing up the grill, take a moment to inspect the fuel line and connections. Turn off the propane tank and clear away any debris first. Check for cracks, damage, or signs of wear on both the lines and fittings. Replace anything showing wear immediately, as leaks pose serious hazards.

5: Utilize Modern Safety Features

Modern grills come equipped with advanced features designed to enhance safety. Two must-haves are timers and matchless ignition systems.

• Timer: Leaving a grill unattended is risky, as it can overheat and cause burns. A timer ensures the gas shuts off automatically after a set period, preventing accidental fires.
• Matchless Ignition: Lighting a grill with matches carries the risk of burns. Matchless ignition buttons eliminate this danger by providing a safer way to start the grill.

Take advantage of these features to make your grilling experience safer and more enjoyable.

6: Practice Adult Supervision

Your grill may be the centerpiece of backyard gatherings, but it’s not a toy. Even seasoned cooks need to remember that this appliance generates extreme heat and requires vigilance. Educate children about grill safety and never leave kids unsupervised around the grill.

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